not just someone running a line
You've walked every block, debated every pick, researched 1,000 yeast strains and managed topping and FSO2 levels for months. Don't fumble at the goal line.
A Winemaker made your wine, and it deserves to be packaged by one. Jason Fullmer, a Winemaker by trade, knows what matters-and when it matters. From fill heights, to dissolved oxygen levels and carbonation, to the millimeter nuances of label placement, your wine deserves it.
Your wine deserves the same care at packaging that it received in the cellar-let's finish the job.
Packaging built for precision
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Packaging built for precision -
From still products to fully carbonated beverages, we deliver packaging with control, consistency, and quality at scale.
We support a wide range of packaging formats and product types, allowing you to align production and packaging within a single, streamlined operation.
CORE packaging
Bottling - 185mL to 1.5L, Still or Sparkling
Cork, Screwcap, Crowncap, ROPP closures.
Canning - Counter pressure fillers capable of 187mL - 19.2 oz, ability to run high carbonation to 3.5 volumes of CO2, Anton Paar C-Box, CMC Seam Inspection.
Kegs - Oneway and stainless kegs.
Bag-in-box - Capable of running 1.5L and 3L BiBs as well as front-facing pouches.
Advanced filling and control
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Allows for precise control during the filling process—critical for maintaining product quality, especially in carbonated beverages.
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Provides precise control over carbonation levels before products enter the packaging process. This allows our team to optimize carbonation for each product while helping ensure stability, consistency, and quality throughout bottling, canning, and kegging operations.
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Plays a critical role in packaging quality control by providing fast, precise analysis of key wine and beverage chemistry parameters. This data helps verify that products are stable and ready for packaging, reducing risk and ensuring that the quality developed throughout production is preserved through bottling, canning, kegging, or bag-in-box packaging.
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Automates critical wine and beverage analyses such as pH, total acidity, and sulfur dioxide, delivering fast and highly consistent results. By streamlining laboratory testing and reducing manual variability, it helps Mercenary Premier maintain precise quality control and make informed production decisions throughout the winemaking and packaging process.
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Provides highly accurate alcohol measurement using advanced spectroscopy, allowing for rapid verification of alcohol content before products move to packaging. This precise analytical data helps Mercenary Premier ensure label compliance, maintain regulatory accuracy, and verify product consistency—providing confidence that what is declared on the package accurately reflects what is inside.
Production and packaging, aligned
By keeping production and packaging within the same system, we reduce complexity, improve communication, and maintain tighter control over final outcomes.
The result is a more efficient process and a more consistent product.